Everyone loves a farmer’s market, and tourism brings many people to the valley, who all need to eat somewhere. Satisfied customers are repeat customers that bring revenue to our local economy. Conversely the rumor of a food borne illness can destroy an establishment’s reputation, often unjustly.
As a caregiver you are in a position of responsibility to make decisions for individuals under your care. Unlike a retail or a food service establishment there is a level of knowledge concerning the individuals that you care for that you have to keep in your mind.
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Anyone in British Columbia with Food Safety Training older than July 29, 2013 will need to recertify if they are continuing to work in the food service industry.
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Warmer weather is coming soon, school is almost out, and many people are looking forward to holidays. It is never fun to have wonderful days shadowed by a food borne illness.
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